BBQ glazed gammon served on a fluffy jacket potato.
A smoky and flavour-packed meal with sweet BBQ flavours, perfect warmed in the oven or microwave.
Suitable for Dairy Free diets.
Serving Suggestion:
Defrost fully and best served warmed in the oven, although it can also be microwaved until piping hot.
Allergy Advice:
Contains: Mustard, Barley, Fish, Sulphites, Soya, Wheat
Important Information:
While every effort is made to prevent cross-contamination, all products are prepared in a home kitchen environment that handles all allergens.
£4.00
1 in stock
Ingredients:
Unsmoked Gammon Ingredients:
Pork (87%), Water, Salt, Stabiliser (Triphosphates), Dextrose, Preservative (Sodium Nitrite).
Additional Ingredients:
Diced Onions, Peppers.
Passata Ingredients:
Tomatoes, Acidity Regulator (Citric Acid).
Tomato Purée Ingredients:
Tomatoes, Acidity Regulator (Citric Acid).
Additional Ingredients:
Cinnamon, Ginger, Mustard Flour, Smoked Paprika.
Worcestershire Sauce Ingredients:
Malt Vinegar (from Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings.
Balsamic Vinegar Ingredients:
Wine Vinegar (contains Sulphites), Concentrated Grape Must (contains Sulphites), Acidity 6%.
Soy Sauce Ingredients:
Water, Salt, Soybeans (12%), Wheat Flour, Colour (E150a), Sugar, Soybeans (10%), Wheat.
Served with Jacket Potato.
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