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Hash Brown Breakfast Bake

peppers, mushrooms, onions, beans, veggi sausages topped with potato bites

While every effort is made to prevent cross contamination, all my products are made in my home kitchen that uses all allergens.

£3.50

295Kcal

Potatoes, Onion, peppers, mushrooms, Rehydrated Textured Soya Protein (62%), Red Onion (19%), Water, Soya Protein Concentrate, Rapeseed Oil, Red Onion Powder, Kibbled Red Onion, Stabiliser: Methyl Cellulose, Salt, Sugar, Yeast Extract, Rosemary, Sunflower Oil, White Pepper, Ginger. GF Worcestershire sauce:- Water, Sugar, Cane Molasses, Salt, Sprit Vinegar, Tamarind Concentrate, Concentrated Lemon Juice, Worcester Sauce Flavouring (Water, Spirit Vinegar, Sugar, Molasses, Ginger, Salt, Tamarind Paste, Onion, Black Pepper, Capsicum, Ginger, Clove, Garlic), Haricot Beans (45%), Tomatoes (32%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Paprika, Flavouring, Paprika Extract, garlic granules & onion granules,

Contains Soya
Suitable for Vegetarians, Suitable for Vegans, Suitable for Halal Diets, Suitable for Gluten Free Diets, Suitable for Dairy Free

Protein:- 16.5g

Carbs:- 42g

Fat:- 3.9g

Fibre:- 9.5g