Chocolate Orange Tray Bake

Eggs
Mixed weight class A eggs
Lion Quality Mark - The Lion mark is your guarantee that these are quality eggs laid by British hens vaccinated against Salmonella
Flour
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (Calcium Phosphate, Sodium Carbonates)
Contains: Wheat.
Suitable for Vegetarians.
Cocoa powder 
Fat Reduced Cocoa Powder, Acidity Regulator (Potassium Carbonates), Contains Cocoa Butter 10% minimum
Suitable for Vegetarians.
Baking powder
Wheat flour, Wheat, Calcium carbonate, iron, Niacin, Thiamine) raising agents (sodium acid pyrophosphate, sodium bicarbonate)
Options
Milk Permeate Powder, Fat-Reduced Cocoa Powder (20%), Thickeners (Acacia Gum, Xanthan Gum), Belgian Chocolate (6%) (Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder, Flavouring), Dried Glucose Syrup, Skimmed Milk Powder, Coconut Oil, Salt, Natural Orange Flavouring, Emulsifiers (Sunflower Lecithin, E472e), Sweetener (Aspartame), Anti-Caking Agent (E551), Stabiliser (E340ii).